January 15, 2016- DINNER SPECIALS

SOUP: Loaded Baked Potato with Chevre Crema, 3 Cheese, Bacon and Chive Oil FOIE GRAS:Butternut Squash and Chevre Won Tons, Toasted Pecan Brown Butter, Crispy Sage MARKET FISH;Grouper/Drum PAN ROAST:Salmon SEAFOOD SPECIAL:Pan Sautéed filet of Speckled Trout topped with a Lobster Arugula Salad tossed in a Horseradish and Kumquat…

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