February 12, 2018- Dinner Specials

Soup: Pumpkin Soup with Chorizo Mostarda

Pizza: Roasted Garlic Sage Cream with Wood-Fired Chicken, Olives 3 Cheese

Appetizer Special: Beer-Braised Short Rib, seared Foie Gras, Pomme Puree, Chocolate Jus

Entrée Special: Seared Shrimp, House-made Lamb Sausage, Cauliflower, Peas, and Fingerling Potatoes Stewed in Garlic Cream

Dessert Special: Chocolate Mousse, Almond and Coconut Caramel Cookie and Raspberry Coulis