Dinner Menu

STARTER
Crab & Heirloom Tomato
Covey Rise Heirloom Tomato, Horseradish Spiked Crab Salad

SHRIMP SKEWERS
Peach & Chipotle Glaze, Sliced Radishes, Avocado & Citrus Salad & Toasted Almonds

TUNA CRUDO
Yuzu & Sea Urchin Vinaigrette with Kosho and Pickled Cucumber

Dumplings
Gulf Shrimp, Roasted Shallot Gnocchi, French Brie Cream, Crispy Ham

Pork Belly
Hard Seared, Sweet Potato Johnny Cakes, Apple Chutney, Apple Syrup, Candied Pecans

Carpaccio
Pepper & Garlic Cured, Baby Arugula, Caper Berries, Balsamic, Citrus Aioli, Crostini

SALAD
Arugula
Baby Arugula, Crispy Goat Cheese Croutons, Citrus Vinaigrette, Spiced Onion

Basque Vegetable Salad
Roasted Squash, zucchini, Beets, Red and Green Peppers, Chevre, Sherry Vinaigrette, Toasted Almonds

Wedge
Baby Iceberg Lettuce Wedge, Bleu Cheese Dressing, Boiled egg, Bacon, Green Onion

ENTREE

Market Fish
Fig & Eggplant Caponata with House-made Sausage, Garlic Confit, Kalamata olives & Preserved Lemon Butter

Salmon
Carrot Pudding, Roast Beets, Bacon-Onion Mostarda

Crispy Duck Confit
Cream Cheese Grits, Covey Rise English Peas with Sherried Fig Jam

Pork Osso Bucco
Covey Rise Pink-eyed Peas and Braised Collard Greens with Nueske Bacon & Natural Jus

Rock Hen
Heirloom Squash & Peppers, Roasted Cauliflower, Preserved Lemons, Capers and Prosciutto

Filet Mignon
Hard Seared, Garlic Compound Butter

SIDES
Mac & Cheese; Crab Mac & Cheese; Roasted Fingerling potatoes ; Brussel Sprouts; Grilled Asparagus; Truffle Fries